Huang Shui Qie
Unknown
โฏ TCM Properties
Anchors Liver Yang, eliminates toxins, reduces inflammation and relieves pain; Removes Heat, eliminates Dampness and disperses Stagnation
Western Herbalism Properties
Botanical Description
Huang Shui Qie is a folk Chinese name commonly applied to Solanum surattense Burm.f. (synonym S. virginianum, S. xanthocarpum) of the Solanaceae, a low spreading, much-branched, prickly perennial herb 30-75 cm tall. The stems and leaf veins bear stout straight yellow prickles. Alternate, ovate to elliptic leaves are deeply sinuate-lobed, 5-10 cm long, with sharp prickles on both surfaces. Pale violet, star-shaped, five-lobed flowers 1.5-2.5 cm across appear in lateral cymes and produce globose berries 1-1.5 cm across that turn from green-streaked to glossy yellow at maturity. Widespread through southern China, India, and Southeast Asia, the plant is moderately toxic owing to steroidal glycoalkaloids (solanine, solasodine). In Chinese folk and ethnic minority medicine the herb is used for cough, sore throat, toothache, and rheumatic pain; in Ayurveda the same species is recognized as Kantakari, one of the Dashamoola roots.
Dosage
| Form | Amount | Frequency | Duration | Population | Notes |
|---|---|---|---|---|---|
| decoction | 6-15g | Daily | โ | โ | โ |
Cultural & Historical Context
Traditional American Uses
None Documented
Important Disclaimer
This information is for educational purposes only and is not intended to replace professional medical advice. Always consult a qualified healthcare provider before using any herbal remedy, especially if you are pregnant, nursing, or taking medications.