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River koko

Inga vera

Family: Fabaceae Genus: Inga Species: vera

Synonyms: Mimosa inga, Feuilleea inga, Inga inga

River koko (en)
Inga vera β€” flower
Inga vera β€” flower

Botanical Description

Inga vera, commonly known as guamo, pois doux or river koa, is a fast-growing, medium-sized evergreen tree of the Fabaceae (Mimosoideae) native to the Neotropics from southern Mexico and the Caribbean through Central America and into much of tropical South America east of the Andes. It typically reaches 8-20 m in height with a broad, spreading, often umbrella-shaped crown and smooth, greyish-brown bark, and is most commonly found along rivers and streams, in seasonally flooded forests and as a shade tree in coffee and cacao plantations. The pinnate leaves have 3-6 pairs of opposite, elliptic-oblong leaflets 5-15 cm long, with a conspicuous winged or expanded rachis and small disc-like nectaries between each pair of leaflets that attract ants. White, fragrant flowers with long, showy, brush-like exserted stamens are massed into dense globose or cylindrical inflorescences. The fruit is a large, indehiscent, cylindrical or slightly twisted, velvety green to brown pod 10-30 cm long, containing several dark seeds embedded in a soft, sweet, white, edible cotton-like pulp from which the tree's common name 'ice-cream bean' derives.

Native Region: Belize, Bolivia, Brazil North, Brazil Northeast, Brazil South, Brazil Southeast, Brazil West-Central, Colombia, Costa Rica, Cuba, Dominican Republic, Ecuador, El Salvador, Guatemala, Haiti, Honduras, Jamaica, Mexico Central, Mexico Gulf, Mexico Northeast, Mexico Northwest, Mexico Southeast, Mexico Southwest, Nicaragua, PanamΓ‘, Puerto Rico, Venezuela, Venezuelan Antilles, Windward Is.

Cultural & Historical Context

Traditional American Uses

Across Latin America, Inga vera is a widely used Neotropical folk medicine: macerated bark is taken orally as a treatment for anaemia, a decoction of the root is used for gallstones, and the sweet fruit pulp is taken as a mild remedy for constipation, with the bark also valued for its astringent and diuretic effect on the urinary tract (PFAF; regional Caribbean and Central American ethnobotany). The fruit pulp is consumed as a popular wild food throughout its range.

Chemistry & External Identifiers

Trefle ID
38733

Important Disclaimer

This information is for educational purposes only and is not intended to replace professional medical advice. Always consult a qualified healthcare provider before using any herbal remedy, especially if you are pregnant, nursing, or taking medications.