Ma Wei Lian
Unknown
โฏ TCM Properties
Clears Heat and dries Dampness and removes toxicity
Western Herbalism Properties
Botanical Description
Ma Wei Lian is derived from several species of Thalictrum (Ranunculaceae) โ most often T. baicalense, T. minus, T. foliolosum, or T. glandulosissimum โ perennial herbs of cool montane meadows and forest margins across northern and western China and the Himalayan foothills. The plants grow 30โ100 cm tall from a knotted rhizome producing wiry yellow roots that recall a horse's tail (hence the name). The foliage is tripinnately compound with small, three-lobed, glaucous leaflets reminiscent of columbine or meadow-rue. Small apetalous flowers with prominent tufts of stamens are borne in airy terminal panicles in early summer. The rhizome and rootlets are dug in autumn, washed, and dried; their bright yellow interior reflects a high content of berberine and related protoberberine alkaloids, the basis of the herb's use as a Coptis chinensis (Huang Lian) substitute.
Dosage
| Form | Amount | Frequency | Duration | Population | Notes |
|---|---|---|---|---|---|
| decoction | 6-15g | Daily | โ | โ | โ |
Cultural & Historical Context
Traditional American Uses
None Documented
Important Disclaimer
This information is for educational purposes only and is not intended to replace professional medical advice. Always consult a qualified healthcare provider before using any herbal remedy, especially if you are pregnant, nursing, or taking medications.