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Twistedstalk

Streptopus lanceolatus

Family: Liliaceae Genus: Streptopus Species: lanceolatus

Synonyms: Hekorima dichotoma, Streptopus roseus subsp. perspectus, Streptopus lanceolatus var. roseus, Streptopus roseus, Streptopus curvipes, Streptopus roseus f. giganteus, Uvularia lanceolata, Streptopus roseus var. perspectus, Streptopus roseus var. longipes, Streptopus roseus var. typicus, Streptopus longipes, Hexorima dichotoma, Hekorima atropurpurea, Uvularia rosea, Streptopus lanceolatus var. curvipes, Streptopus roseus f. simplex, Streptopus lanceolatus var. longipes, Streptopus roseus subsp. curvipes, Streptopus roseus f. indivisus, Streptopus roseus subsp. longipes, Streptopus roseus var. curvipes

Twistedstalk (en)
Streptopus lanceolatus โ€” flower
Streptopus lanceolatus โ€” flower

Western Herbalism Properties

Actions:
tonicdiaphoreticexpectorant

Botanical Description

Streptopus lanceolatus, the rose twisted-stalk or rosybells, is a slender perennial herb in the Liliaceae (sometimes placed in Colchicaceae or Liliaceae sensu lato), native to cool, moist coniferous and mixed forests across much of northern North America from the Atlantic provinces and Appalachians west to the Pacific Northwest. Plants arise from a short, knotty rhizome bearing thick fibrous roots and produce a single, slightly zigzag, finely pubescent stem 15 to 80 centimetres tall, usually branching once or twice above. The alternate sessile leaves are lanceolate to ovate, parallel-veined, 4 to 10 centimetres long, with finely ciliate margins. Solitary or paired bell-shaped flowers hang on slender, sharply bent (twisted) pedicels from the leaf axils on the lower side of the stem; the six tepals are rose-pink with darker veins, recurved at the tips. The fruit is a translucent red, many-seeded berry that follows the flower on its persistent twisted pedicel.

Native Region: Alaska, Alberta, British Columbia, Connecticut, Iowa, Kentucky, Labrador, Maine, Manitoba, Maryland, Masachusettes, Michigan, Minnesota, Montana, New Brunswick, New Hampshire, New Jersey, New York, Newfoundland, North Carolina, Nova Scotia, Ohio, Ontario, Oregon, Pennsylvania, Prince Edward I., Quรฉbec, Rhode I., Tennessee, Vermont, Virginia, Washington, West Virginia, Wisconsin

Cultural & Historical Context

Traditional American Uses

Several Indigenous nations of eastern and northern North America used Streptopus lanceolatus medicinally. The Cherokee and Iroquois employed preparations of the plant for coughs and as a general tonic, the Ojibwa and Potawatomi used decoctions for gynecological complaints and as a cathartic, and the Thompson and Okanagon prepared the plant as a diaphoretic and eye medicine; young shoots and rhizomes were also eaten as a vegetable and winter food by several groups (Moerman, 1998).

Chemistry & External Identifiers

Trefle ID
198712

Important Disclaimer

This information is for educational purposes only and is not intended to replace professional medical advice. Always consult a qualified healthcare provider before using any herbal remedy, especially if you are pregnant, nursing, or taking medications.