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Wu Lian Mei

Unknown

Pinyin: Wu Lian Mei Latin: Herba Cayratiae
Cayratia (English)

โ˜ฏ TCM Properties

Category: clearing_heat
Temperature: cold
Taste: bitter, sour
Meridians: heart, liver, stomach
Functions:

Clear Heat, cools the Blood, removes toxicity, eliminates Dampness and resolves swelling

Western Herbalism Properties

Actions:
astringent

Botanical Description

Prunus mume is a deciduous tree of the Rosaceae family native to southern China and long cultivated across East Asia, often called the Chinese plum or Japanese apricot. The tree grows four to ten meters tall with a rounded spreading crown and smooth grey bark that becomes finely fissured with age. Leaves are alternate, broadly ovate to elliptic, finely serrate, with an abruptly pointed tip and short petiole. The plant is famous for its fragrant flowers borne singly or in pairs in late winter to early spring on bare leafless branches, with five rounded petals ranging from white through pink to deep rose. The fruit is a small rounded green drupe ripening to yellow, sour and astringent when raw, traditionally salted, smoked, or fermented into the dark wrinkled medicinal form known as Wu Mei.

Dosage

Form Amount Frequency Duration Population Notes
decoction 6-15g Daily โ€” โ€” โ€”

Cultural & Historical Context

Traditional American Uses

None Documented

Important Disclaimer

This information is for educational purposes only and is not intended to replace professional medical advice. Always consult a qualified healthcare provider before using any herbal remedy, especially if you are pregnant, nursing, or taking medications.